Friday, March 19, 2010

MENU----------WEEK OF March 22, 2010 Full Lunch $2.50 Milk $.50

MONDAY----------Chicken Teriyaki Dippers, Rice, Fresh Fruit, Juice/Milk
TUESDAY--------- Nacho Grande, Vegetable, Fruit Slushie, Juice/Milk
WEDNESDAY --- Turkey & Cheese Sub, Potato Chips, Fresh Fruit, Juice/Milk
THURSDAY-------Pork Ribblet Slider Sandwiches, Veggie Dippers, Fruit Slushie, Juice/Milk
FRIDAY------------Tuna Sandwich, Fresh Fruit, Juice/Milk
AVAILABLE DAILY—Pizza, Bagels, Peanut Butter & Jelly/Fluff, Cereal & Yogurt, Assortment of Snacks & Ice Cream

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