Friday, February 26, 2010

MENU----------WEEK OF March 1, 2010 Full Lunch $2.50 Milk $.50

MONDAY----------Chicken Tenders, Fresh Fruit, Juice/Milk TUESDAY--------- Green Eggs & Ham, Fruit Slushie, Juice/Milk
WEDNESDAY --- Hot Dogs, French Fries, Fresh Fruit, Juice/Milk
THURSDAY-------Pasta w/butter or Meat sauce, Veggie Dippers, Fruit Slushie, Juice/Milk
FRIDAY------------Bacon, Egg & Cheese Croissant, Fresh Fruit, Juice/Milk
AVAILABLE DAILY—Pizza, Bagels, Peanut Butter & Jelly/Fluff, Cereal & Yogurt, Assortment of Snacks & Ice Cream

No comments:

Post a Comment